Fan convection cooks food faster and more evenly than conventional oven - producing juicy meats, flaky crusts and perfectly roasted vegetables.
A specialized 5 burner cooktop ensure you have the flexibility to simultaneously cook multiple dishes using different-sized pans. For added convenience, two dual power burners with rapid boil allow you to from boil to simmer.
A 5.9 cu. ft. large capacity oven allows you to cook multiple dishes at once. The large interior can easily accommodate a big roast, multiple casserole dishes or several racks of cookies.
Use Steam Clean for a quick clean in 20 minutes, or use Self Clean for a deeper clean.
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