Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.
Allows you to keep cooked food warm or warm plates before serving.
features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing consistent temperatures for crisp, flaky baked goods, juicy, well-browned roasts and flavorful, caramelized vegetables.
Offers the versatility to go from very low heat for simmering and melting to very high heat for searing or wok cooking, all on the same burner.
Provides room to handle a family-size meal.
to meet kosher requirements for use on the Jewish Sabbath and other religious holidays. When in Sabbath Mode, the oven remains in baking mode at a constant temperature with lights, displays and tones disabled.
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