Ge Appliances GE Monogram(R) 48" All Gas Professional Range with 4 Burners, Grill, and Griddle (Natural Gas)
Model: ZGP484NGRSS...
Key Features
- Stainless steel with smoothly finished edges, large electronic control knobs and heavy duty handles
- Deliver a full spectrum of heat settings, from an ultra-low 140(degree) F simmer to an intense 18,000 BTU
- Caterer's oven uniquely sized to accommodate three full-sized sheet trays. Everyday oven is just the right size for 9" x 13" sheet trays
- Combines Reverse-Air convection technology with an infrared broil and gas burner to provide superb baking results, with fast preheating
- Produces intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking
- Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
- Below the bullnose, provide a functional and theatrical touch
- Offers 18,000 BTUs* of cooking power, allowing fast and consistent heating across the entire cooking surface
- has 15,000 BTUs* of adjustable heat; The cooking grate is grooved on one side to create sear marks and rounded on the other for delicate foods
- Ensures a continuous flame and reignites automatically if accidentally extinguished
- Flat on one side and uniquely contoured on the other to accommodate round-bottom woks
- Is just the right size for 9" x 13" casserole dishes
- Is achieved with a u-shaped burner below the oven floor providing even cooking performance with a clean appearance
- Make it easy to monitor cooking progress
- Are included with the range
- Is included with the range
- Is included
- Allows Monogram ranges to operate in Sabbath mode
- Provide a clear view, regardless of rack position
- Is uniquely sized to accommodate three full-size sheet trays
- Are available
Produces intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking
Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
Below the bullnose, provide a functional and theatrical touch
Offers 18,000 BTUs* of cooking power, allowing fast and consistent heating across the entire cooking surface
has 15,000 BTUs* of adjustable heat; The cooking grate is grooved on one side to create sear marks and rounded on the other for delicate foods
Specifications
APPEARANCE
| Specification | |
|---|---|
| Color Appearance | Stainless Steel |
| Control Knobs | Diecast Metallic (Included) |
| Design Style | Professional Stainless Steel |
| Installation | Flush Installation Capable |
CAPACITY
| Specification | |
|---|---|
| Capacity (Cu. Ft.) | 6.2 Caterer Oven/2.7 Everyday Oven |
| Total Capacity (cubic feet) | 8.9 |
FEATURES
| Specification | |
|---|---|
| Configuration | 4 Burners; Grill; Griddle |
| Cooking System | Reverse Air Convection |
| Ignition System | Electronic w/Auto Reignition |
| Oven Cleaning Type | Self-Clean (Both Ovens) |
| Cleaning Time | Variable (Both Ovens) |
| Cooktop Burner Type | 4 Sealed, Dual Flame Stacked |
| Cooktop Surface | Porcelain-Enamel |
| Cooktop Burner Grate Features | Continuous GratesPorcelainized Cast Iron 3-Piece Reversible (Flat/Wok) Grates |
| 140 Deg. Simmer Burner | All Burners - Adjustable |
| Control Type | Digital Temperature Displaywith Timer Display (Both Ovens) |
| Grill | Cast-Iron Reversible Grill Grate15,000-BTU |
| Oven Control Features | Delay Clean Option (Both Ovens)Automatic Oven Meat Probe (Both Ovens)Certified Sabbath ModeProof Mode (Both Ovens) |
| Cooking Technology | Convection |
| Indicator Lights | Burner "On" |
| Adjustable Ceramic IR Grill | Yes |
| Removable Drip Tray Liners | (2) Beneath Grill and Griddle |
| Stainless Steel Grill / Griddle Covers | 2 |
| Self-Clean Oven Door Lock | Automatic |
| Convection Roasting Rack | Yes |
| Broiler Pan and Grid | 2 |
| Fuel Type | All-Gas (Natural gas) |
| Interior Oven Light | 6 Halogen Lamps (Caterer Oven)3 Halogen Lamps (Everyday Oven) |
| Lighting | LED Bullnose Task Lighting |
| Oven Cooking Modes | Convection Bake (Both Ovens)Convection Roast (Both Ovens)Bake (Both Ovens)Broil (Both Ovens) |
| Oven Rack Features | 3 Self-Clean Oven Racks (Caterer Oven), 2 Self-Clean Oven Racks (Everyday Oven)5 Rack Positions (Caterer Oven)4 Rack Positions (Everyday Oven)2 Full Extension Racks |
| Griddle | 18,000-BTUThermostatically ControlledStainless Steel and Aluminum Clad |
POWER / RATINGS
| Specification | |
|---|---|
| Electrical Requirements | 120V; 60Hz; 15A |
| Griddle BTU Rating (000's/BTU) - LP Gas | 16.0 |
| Griddle BTU Rating (000's/BTU) - Natural Gas | 18.0 |
| Grill BTU Rating (000's/BTU) - LP Gas | 15.0 |
| Grill BTU Rating (000's/BTU) - Natural Gas | 15.0 |
| Top Burner BTU Rating - LP (000's BTU's) | (4) 15.0, 140 Degree simmer |
| Top Burner BTU Rating - Nat. Gas (000's BTU's) | (4) 18.0, 140 Degree simmer |
WARRANTY
| Specification | |
|---|---|
| Parts Warranty | Limited 2-year entire applianceLimited 5-year gas surface burnersLimited lifetime of oven racks |
| Labor Warranty | Limited 2-year entire appliance |
| Warranty Notes | See written warranty for full details |
WEIGHTS & DIMENSIONS
| Specification | |
|---|---|
| Approximate Shipping Weight | 672.0 |
| Cabinet Width | 48.0 |
| Net Weight | 576.0 |
| Overall Depth | 28.25 |
| Overall Height | 35.25 |
| Height to Cooking Surface (in.) | 35 1/4 to 36 3/4 |
| Overall Width | 47.875 |
| Height w/Legs Extended - Maximum Height | 36.75 |
| Height With Legs Retracted | 35.25 |
| Interior Dimensions - Companion Oven (WxHxD) (in.) | 12-1/8 x 16-3/8 x 19 |
| Interior Dimensions - Main Oven (WxHxD) (in.) | 28-1/4 x 16-3/8 x 19 |
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