Bertazzoni Master 30" Range Dual Fuel Manual Clean Bianco White
Model: MAS305DFMBIVBertazzoni Master Series ranges are precision-engineered for performance and design that will bring a professional touch to your kitchen. The cooktop is designed for versatility and efficiency. The dual-ring power burner is a high-efficiency burner with separately controlled flames can handle both delicate simmering and powerful searing with 750 to 19,000 BTU. All Bertazzoni ranges include a gas conversion kit for LP. Bertazzoni's burners are designed and manufactured in Italy with precision engineering qualities. Each burner has an aluminum body designed for performance, durability, and reliability. The oven features an extra-wide broiler with European convection fan for balanced air-flow. This ensures even heat distribution for single and multi-level roasting and baking. Included with the oven are soft-motion hinges for easy on handed operation. The door features edge-to-edge tempered glass windows to minimize heat loss. The range features large round metal knobs and unique handles that match perfectly with the many other Master Series products offered by Bertazzoni.
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Key Features
- 5 Monobloc Aluminum burners with up to 19000 BTU
- Counter Depth design allows ranges to sit flush with cabinetry for seemless installation
- 19000 BTU Power burner with dual ring flame delivering fastest time-to-boil in its class
- Stainless steel worktop is formed from one piece to allow easy cleaning with no gaps, joints, or screws
- European Convection Oven
- Oven door with edge-to-edge tempered glass and soft-motion hinges
- Elegant temperature gauge for control of oven temperature during pre-heating and baking
- 1" stainlesss steel backguard for sleek design and integration into any kitchen.
- Designed for speed and efficiency
- Authentic Italian design
- Most even-temperature baking and roasting
Specifications
| Specification | |
|---|---|
| Size | 30 in |
| Number of gas burners | 5 burners |
| Knobs | metal |
| Burner type | aluminum |
| Oven type | electric convection |
| Oven volume | 4.7 ft |
Worktop
| Specification | |
|---|---|
| Size | 30 in |
| Cooking zones | 5 |
| Number of gas burners | 5 burners |
| Worktop type | gas |
| Worktop design | stainless steel with seamless edges |
| Worktop controls | metal knobs |
| Knobs | metal |
| Burner type | aluminum |
| Grates | cast iron |
| Continous grating | yes |
| Thermocouple safety device | yes |
| One-hand ignition | yes |
| Backguard | yes |
| Wok ring | yes |
| Simmer ring | yes |
Cooking zones
| Specification | |
|---|---|
| Power burners | 1300 BTU - 19000 BTU |
| Rapid burner | 2500 BTU - 10400 BTU |
| Medium burner | 2 x 1500 BTU - 5900 BTU |
| Simmer burner | 750 BTU - 3500 BTU |
Oven cavity
| Specification | |
|---|---|
| Oven configuration | single |
| Oven fuel | electric |
| Oven type | electric convection |
| Oven broiler type | electric |
| Cooking modes | bake / bottom bake / broil / convection / convection bake / convection broil / dehydrate / fast preheat / pizza / proofing / upper bake / warming |
| Oven volume | 4.7 ft |
| Oven convection system | dual horizontal fans |
| Oven controls | knobs |
| Inner oven door | triple glass |
| Removable inner glass | yes |
| Cooling fan | yes |
| Oven levels | 7 |
| Door hinges | soft-motion |
| Wire-shelves | 2 full size |
| Tray | 1 baking tray with grill trivet |
| Grill trivet for tray | yes |
| Oven lights | double side mounted |
Bottom
| Specification | |
|---|---|
| Legs | stainless steel |
Technical specifications
| Specification | |
|---|---|
| Absorbed current (A) | 20 A with dedicated circuit |
| Electrical supply | 120/240V 60 Hz - 3700W or 120/208V 60 Hz - 2900W |
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