Uses high heat to give foods a crispy, golden brown finish. Use Broil to sear meat, grill fish, char vegetables, toast bread, melt cheesy toppings and more.
In both ovens provides space and flexibility to cook multiple dishes at different temperatures, so you can roast a whole turkey with sides in one, while baking dessert in the other.
Uses triple heating elements and a fan to circulate hot air, crisping and browning food with less oil.*<br /><br />*When compared to deep frying.
Automatically adjusts conventional baking temperatures and cook times to their convection equivalents, making it easy to use convection with recipes of all kinds.
Raises the oven temperature an extra 40(degree)F during preheating to maintain the set temperature when the oven door is opened and food is added. This also ensures the entire oven cavity, including walls and racks, is fully heated to help prevent cold spots.
Features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing optimal temperatures for delicious baked goods, juicy roasts and flavorful vegetables.
Allows the oven to install in standard, short or tall cabinet cutouts, using flexible design elements to match the height of an existing cutout.*<br /><br />*On 27" and 30" KitchenAid(R) wall ovens. Excludes new cabinet installations. Offer valid for qualified models of a compatible width and dates specified. Visit <a href="http://kitchenaid.com/promotions.">kitchenaid.com/promotions.</a>
Takes the guesswork out of roasting meat just the way you like, from rare to well done. It continuously monitors cooking progress and automatically turns the oven off when your desired temperature is reached.
Uses high temperatures to loosen baked-on food without the need for chemical cleaners. After running this cycle, give the inside of the oven a wipe down with a damp cloth.
Double Wall Oven includes<br />- Integrated Meat Thermometer
Specification | |
---|---|
Ada Compliant | No |
Cul | Yes |
Energy Rating (kwh/year) | 355 |
Prop65 | Standard |
Ul | Yes |
Specification | |
---|---|
Control Type | Electronic Touch |
Display Color | White |
Electronic Display Type | Digital |
Specification | |
---|---|
Air Fry | Yes |
Delay Clean | No |
Flush Installation Approved | Yes |
Fuel Type | Electric |
Light Control | Oven Light Touch Pad |
Oven Automatic Shut-off | Yes |
Oven Type | Double |
Power On Indicator Light | Yes |
Specification | |
---|---|
Product Height | 50.8125 |
Carton Height | 53.5 |
Gross Weight | 296 |
Carton Width | 34.8 |
Lower Oven Interior Height | 18 |
Upper Oven Interior Width | 25 |
Product Depth | 27.125 |
Depth With Door Open 90 Degree | 46.75 |
Lower Oven Interior Width | 25 |
Cutout Depth | 24 |
Cutout Height | 50.25 |
Depth Closed Excluding Handles | 24.5 |
Depth Closed Including Handles | 27.125 |
Upper Oven Interior Depth | 19 |
Carton Depth | 30.8 |
Cutout Width | 28.5 |
Upper Oven Interior Height | 18 |
Net Weight | 270 |
Product Width | 29.75 |
Lower Oven Interior Depth | 19 |
Specification | |
---|---|
Power Cord Included | No |
Specification | |
---|---|
Door Type | Metal & Glass |
Oven Window Size | Extra Large |
Specification | |
---|---|
Language Conversion | English/French/Spanish |
Specification | |
---|---|
Bake Element Power | 2,800 W Both |
Broiler Element Power | 4,000 W Both |
Broiler Location | Top of Oven |
Convection Element Power | 3,200 Both |
Convection Element Type | True Convection |
Convection Functions | Bake; Broil; Convection Conversion |
Door Broil Position | Closed |
Door Lock | Yes |
Door Removable | Yes |
Hidden Bake Element | Yes |
Installable Under Cooktop | No |
Interior Coating | Porcelain |
Light Type | Halogen |
Lower Oven Number of Oven Lights | 2 |
Number of Bake Elements | 2 |
Number of Broil Elements | 1 |
Number of Lower Oven Racks | 2 |
Number of Upper Oven Racks | 2 |
Oven Cleaning Type | Self-Cleaning |
Oven Cooking System | Convection Both |
Self-cleaning Oven Racks | No |
Upper Oven Number of Oven Lights | 2 |
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